All additives
E1400·thickener
Dextrin
Safe
Safety Assessment
| Body | Acceptable Daily Intake (ADI) | Year |
|---|---|---|
| JECFA | Not specified — no concern at typical intakes · JECFA 1981 | 1981 |
| EFSA | — | — |
ADI = the amount of a substance a person can consume every day over a lifetime without appreciable health risk. Expressed as mg per kg body weight per day. Source: WHO/FAO JECFA Combined Compendium; EFSA OpenFoodTox 3.0.
Scientific Notes
Partially hydrolysed starch produced by dry heating (pyrolysis/toasting); used as carrier, encapsulant, and binder in flavour powders, soup mixes, and confectionery coating applications.