Brand
Applegate Naturals
Fajita-Style Grilled Chicken Breast Strips

Grilled Chicken Breast Strips

Hickory Smoked Uncured Sunday Bacon
Homestyle Breaded Chicken Breast Tenders
Oven Roasted Chicken Breast

Oven Roasted Turkey Breast
Peach Jerk Chiken Sausage
Uncured Turkey Salami

Chicken Breast Tenders
Chicken Breast Tenders

Chicken Breast Tenders Breaded Chicken Breast Tenders
Chicken & Cheddar Chicken Sausage

Smoked Turkey Breast

Chicken Nuggets

Chicken Nuggets

NATURAL UNCURED BEEF HOT DOG
Uncured Honey Ham

Chicken Nuggets Breaded Nugget-Shaped Chicken Patties

CHICKEN PATTIES
Beer Bratwurst Made With Pork
Big Apple Hot Dog

BLACK FOREST UNCURED HAM
Breakfast Sausage

CHICKEN & APPLE BREAKFAST SAUSAGE

CHICKEN & SAGE BREAKFAST SAUSAGE

Savory Turkey Breakfast Sausage

Savory Turkey Breakfast Sausage Patties

Uncured Turkey Bacon

Uncured Beef Corn Dogs

CHICKEN & MAPLE BREAKFAST SAUSAGE PATTIES

Classic Pork Breakfast Sausage
Provolone Cheese

Slow Cooked Uncured Ham
Swiss Cheese
Uncured Pancetta

Uncured Thick Cut Bacon
Breakfast Sausage

Chicken & Maple Breakfast Sausage

Chicken & Maple Breakfast Sausage

Chicken & Maple Breakfast Sausage Patties

Pork & Beef Uncured Pepperoni
Salametti

Uncured Soppressata
About Applegate Naturals on Looksee
Looksee tracks 43 products from Applegate Naturals in the catalogue. Across the 43 scored products, the average Looksee Score is 52/100 (Fair).
Score breakdown: Fair (16), Poor (14), Good (13). Highest-scoring: Fajita-Style Grilled Chicken Breast Strips at 77/100. Lowest-scoring: Uncured Soppressata at 25/100.
Nutri-Score grades in this catalogue: D (13), A (10), E (10), B (5), C (5).
Processing level (NOVA classification): Group 3 — Processed food (31), Group 4 — Ultra-processed food (12).
Category: food (43).
Every Looksee Score combines three independently validated signals into one 0–100 number, where higher is always better: Nutri-Score (nutrition quality — calories, saturated fat, sugar, and salt weighed against fibre and protein, up to 40 points), NOVA classification (degree of industrial processing, from unprocessed to ultra-processed, up to 35 points), and additive risk (a risk-weighted penalty for ingredients flagged by EFSA or peer-reviewed studies, up to 25 points). If a pillar has no data for a given product, it is dropped from both the numerator and denominator so the product is never penalised for a data gap. See the full scoring methodology →