Brand
Breakstone's
All Natural Sour Cream
2% Milkfat Lowfat Cottage Cheese Small Curd
Cottage Cheese
Cottage Cheese Large Curd
Fat Free Cottage Cheese With Small Curd
2% Milkfat Lowfat Cottage Cheese Large Curd
2% Milkfat Lowfat Cottage Cheese Small Curd
2% Milkfat Lowfat Cottage Cheese Small Curd
2% MILKFAT LOWFAT COTTAGE CHEESE SMALL CURD
COTTAGE CHEESE
COTTAGE CHEESE SMALL CURD
Low Fat Cottage Cheese With Pineapple
Fat Free Cottage Cheese Small Curd
Breakstone's butter salted
Salted Whipped Butter
Cottage cheese
Cottage Cheese Small Curd
Cottage Cheese Small Curd
Cottage Cheese Small Curd
Fat Free Sour Cream
Fat Free Sour Cream
Ricotta Cheese
2% Milkfat Lowfat Cottage Cheese & Mango Topping, Mango
Cottage Cheese
Cottage Cheese Doubles, Strawberry
Cottage Doubles, Blueberry
Cottage Doubles, Lowfat Cottage Cheese & Topping, Raspberry
Cottage Doubles, Peach
Cottage Doubles, Pineapple
Lowfat Doubles Cottage Cheese, Apple Cinnamon
Reduced Fat Sour Cream
Fat Free Cottage Cheese Small Curd
Salted Butter
Sour Cream
Sour Cream
Sour Cream
Spreadable Butter With Canola Oil
All Natural Unsalted Butter
All Natural Unsalted Butter
Unsalted Whipped Butter
Reduced Fat Sour Cream
About Breakstone's on Looksee
Looksee tracks 41 products from Breakstone's in the catalogue. Across the 41 scored products, the average Looksee Score is 47/100 (Fair).
Score breakdown: Fair (26), Poor (10), Good (5). Highest-scoring: All Natural Sour Cream at 70/100. Lowest-scoring: Reduced Fat Sour Cream at 25/100.
Nutri-Score grades in this catalogue: B (9), E (8), C (7), D (4), A (3).
Processing level (NOVA classification): Group 4 — Ultra-processed food (32), Group 3 — Processed food (6), Group 2 — Processed culinary ingredient (2), Group 1 — Unprocessed or minimally processed (1).
Category: food (41).
Every Looksee Score combines three independently validated signals into one 0–100 number, where higher is always better: Nutri-Score (nutrition quality — calories, saturated fat, sugar, and salt weighed against fibre and protein, up to 40 points), NOVA classification (degree of industrial processing, from unprocessed to ultra-processed, up to 35 points), and additive risk (a risk-weighted penalty for ingredients flagged by EFSA or peer-reviewed studies, up to 25 points). If a pillar has no data for a given product, it is dropped from both the numerator and denominator so the product is never penalised for a data gap. See the full scoring methodology →