Brand
Crisp
N Sweet Corn
N Sweet Corn
Crisp, ice sparkling water, strawberry lemonade, strawberry lemonade
Crisp toasted rice cereal, crisp rice
Crisp, sparkling water, black raspberry, black raspberry
Sparkling limeade
Butter Toffee
Crisp european wafers bars
Crisp, caffeine free soda, lemon lime
Caffeine Free Pineapple Soda, Pineapple
Caffeine free soda
Crisp, caffeine free lemon-lime soda, lemon-lime
Crisp, caffeine free lemon-lime soda, lemon-lime
Crisp, caffeine free soda, pineapple
Palm Leaf Cookies
Carbonated water, strawberry
Crisp, caffeine free strawberry soda, strawberry
Soda
Caffeine free soda
Crisp, caffeine free soda, grape
Crisp, caffeine free soda, grape
Crisp, grape soda
Crisp, orange flavored soda
Crisp, soda, orange
Crunch Multigrain Cereal
Soda
Crisp, caffeine free soda, fruit punch
Berry Crunch
Iced Circus Animal Cookies
Berry crisp crunch sweetened corn & oat cereal
Crisp 'n tasty potato chips
Crisp & crunchy cheese curls
Whole kernel crisp & sweet corn, crisp & sweet
About Crisp on Looksee
Looksee tracks 33 products from Crisp in the catalogue. Across the 29 scored products, the average Looksee Score is 26/100 (Poor).
Score breakdown: Poor (13), Bad (11), Fair (3), Good (2). Highest-scoring: N Sweet Corn at 67/100. Lowest-scoring: Iced Circus Animal Cookies at 5/100.
Nutri-Score grades in this catalogue: E (26), B (3), D (2), C (2).
Processing level (NOVA classification): Group 4 — Ultra-processed food (28), Group 3 — Processed food (5).
Category: food (33).
Every Looksee Score combines three independently validated signals into one 0–100 number, where higher is always better: Nutri-Score (nutrition quality — calories, saturated fat, sugar, and salt weighed against fibre and protein, up to 40 points), NOVA classification (degree of industrial processing, from unprocessed to ultra-processed, up to 35 points), and additive risk (a risk-weighted penalty for ingredients flagged by EFSA or peer-reviewed studies, up to 25 points). If a pillar has no data for a given product, it is dropped from both the numerator and denominator so the product is never penalised for a data gap. See the full scoring methodology →