Brand
Dr. Oetker
Dr.oetker, oatmeal
Sticks et bretzels d'Alsace
Dr. Oetker Virtuoso Thin + Crispy Crust Pizza Signature Spinach
Instant Mousse
Dr oetker, mug cake instant cake mix, chocolate
Dr oetker, mug cake instant cake mix, vanilla & dark chocolate
Dr oetker lemon pie filling and dessert mix
Dr. Oetker Virtuoso Thin + Crispy Crust Pizza Mozzarella & Pesto
Dr. oetker, ristorante, thin crust pizza vegetable
Instant mousse mix
Instant mousse mix milk chocolate
Keylime pie filling & dessert mix, keylime
Thin Crust Pizza
Dr instant dessert mix creme caramel with caramel sauce
Dr.oetker, lava, lava cake mix, caramel
Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto
Dr.oetker, whip it, stabilizer for whipping cream
Dr. oetker, instant mug cake mix, caramel
Dr. oetker, mousse light instant dessert mix, vanilla
Mousse
Mousse Vanilla Light Instant Dessert Mix
Strawberry mousse
Dr. oetker, light mousses, instant dessert mix, dark chocolate
Dr. oetker, black forest cake mix
About Dr. Oetker on Looksee
Looksee tracks 24 products from Dr. Oetker in the catalogue. Across the 24 scored products, the average Looksee Score is 31/100 (Poor).
Score breakdown: Poor (18), Bad (3), Fair (2), Good (1). Highest-scoring: Dr.oetker, oatmeal at 62/100. Lowest-scoring: Dr. oetker, black forest cake mix at 3/100.
Nutri-Score grades in this catalogue: D (5), E (3), C (1).
Processing level (NOVA classification): Group 4 — Ultra-processed food (22), Group 3 — Processed food (2).
Category: food (24).
Every Looksee Score combines three independently validated signals into one 0–100 number, where higher is always better: Nutri-Score (nutrition quality — calories, saturated fat, sugar, and salt weighed against fibre and protein, up to 40 points), NOVA classification (degree of industrial processing, from unprocessed to ultra-processed, up to 35 points), and additive risk (a risk-weighted penalty for ingredients flagged by EFSA or peer-reviewed studies, up to 25 points). If a pillar has no data for a given product, it is dropped from both the numerator and denominator so the product is never penalised for a data gap. See the full scoring methodology →