Brand
Margaret Holmes
Mustard Greens
Turnip Greens And Roots
Cut Leaf Spinach
Diced Rutabagas
Fancy Chopped Spinach
Fancy Spinach
Greer Peaches Southern Freestone Halves & Pieces In Light Syrup
Hoppin' John with Blackeye Peas, Peppers and Onions
Italian Green Beans
Kale Greens
Low Sodium Fancy Spinach
Margaret holmes, o'sage peaches in light syrup, peaches
Simple suppers chili fixins'
Tomatoes And Okra
White Acre Peas
Whole Potatoes
Tomatoes, Okra & Corn
Black Beans
Crowder Peas
Cut Okra
Garbanzo Beans
Green And White Lima Beans
Navy Bean
Seasoned Black Beans
Spanish Rice
Squash With Vidalia Onions
Tiny Field Peas With Snaps
Triple Succotash
Vegetarian Baked Beans
Vegetarian Beans In Tomato Sauce
White Kidney Beans
Blackeye Peas
Buttered Corn
Hot & Spicy Green Boiled Peanuts
Seasoned Blackeye Peas
Seasoned Cabbage
Seasoned Collard Greens
Seasoned Cut Green Beans
Seasoned Field Peas & Snaps
Seasoned Great Northern Beans
Seasoned Green Lima Beans
Seasoned Pinto Beans
Seasoned Pinto Beans
Seasoned Purple Hull Peas
Seasoned Tiny Field Peas & Snaps
Seasoned Turnip Greens & Roots
Seasoned Mustard Greens
Squash With Vidalia Onions
Simple Suppers Dirty Rice Fixins'
Simple Suppers Jambalaya Fixins'
Southern style red bean rice cans
Simple suppers creole fixins
About Margaret Holmes on Looksee
Looksee tracks 52 products from Margaret Holmes in the catalogue. Across the 52 scored products, the average Looksee Score is 67/100 (Good).
Score breakdown: Good (45), Fair (5), Excellent (2). Highest-scoring: Mustard Greens at 100/100. Lowest-scoring: Simple suppers creole fixins at 42/100.
Nutri-Score grades in this catalogue: A (46), C (4), B (1).
Processing level (NOVA classification): Group 4 — Ultra-processed food (35), Group 3 — Processed food (15), Group 1 — Unprocessed or minimally processed (1).
Category: food (52).
Every Looksee Score combines three independently validated signals into one 0–100 number, where higher is always better: Nutri-Score (nutrition quality — calories, saturated fat, sugar, and salt weighed against fibre and protein, up to 40 points), NOVA classification (degree of industrial processing, from unprocessed to ultra-processed, up to 35 points), and additive risk (a risk-weighted penalty for ingredients flagged by EFSA or peer-reviewed studies, up to 25 points). If a pillar has no data for a given product, it is dropped from both the numerator and denominator so the product is never penalised for a data gap. See the full scoring methodology →