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emulsifiers
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What to know
French for melting salts; phosphate and citrate blends used to emulsify processed cheese.
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8 products
Products in the Looksee database that list this ingredient.
emulsifiers
About
French for melting salts; phosphate and citrate blends used to emulsify processed cheese.
View sourceFound in
Products in the Looksee database that list this ingredient.
