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oils
Matière Grasse
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About
What to know
French for fat or shortening; generic term for added fat or lipid content in food products.
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8 products
Products in the Looksee database that list this ingredient.
oils
About
French for fat or shortening; generic term for added fat or lipid content in food products.
View sourceFound in
Products in the Looksee database that list this ingredient.