Steak Sauce

Nutrition

Per 100 g

1 serving = 15g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 12% by weight — used in the Nutri-Score calculation.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

No additives detected on this label.

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Ingredients

14 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1WATER54%
• 2DISTILLED VINEGAR23%
• 3TOMATO PASTE12%
• 4CORN SYRUP6%
• 5RAISIN PASTE3%
• 6SALT2%
• 7SUGAR<1%
• 8SPICES<1%
• 9ORANGE<1%
• 10ORANGE PEEL<1%
• 11TABASCO BRAND PEPPER PULP<1%
• 12CARAMEL COLOR<1%
• 13GARLIC<1%
• 14DEHYDRATED ONIO<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.