Cheese pizza, cheese

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 PIZZA (147 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Crust52%
• 2malted barley flour24%
• 3niacin12%
• 4ferrous sulfate6%
• 5thiamine mononitrate3%
• 6riboflavin2%
• 7folic acid<1%
• 8water<1%
• 9soybean oil<1%
• 10sugar<1%
• 11yeast<1%
• 12salt<1%
• 13baking powder<1%
• 14degerminated yellow corn meal<1%
• 15soy flour<1%
• 16sauce<1%
• 17tomato paste<1%
• 18seasoning blend<1%
• 19sugar<1%
• 20modified food starch<1%
• 21mozzarella cheese blend<1%
• 22cultures<1%
• 23salt<1%
• 24enzymes<1%
• 25mozzarella cheese substitute<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.