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Barcode · 0016264153932

Premium ice cream cake

Peanuts Worldwide Llc
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives1 avoid · 8 limit
7/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

GlutenMilkSoy

Nutrition

Per 100 g

1 serving = 0.25 CAKE (68 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

15 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Rules differ from the global default for at least one additive on this label.

Avoid · 1

Colourant

Use sparingly · 8

Colourant

US · limit
US
US · limit
US · limit
US · limit

Emulsifier

Thickener

US

Generally safe · 6

Acidity regulator

Emulsifier

Humectant

Preservative

US

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Ingredients

43 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Milkfat and nonfat milk, sugar, bleached wheat flour, water, corn syrup, hydrogenated palm kernel oil, cocoa alkali processed, coconut oil, contains less than 2% of the following: whey, dextrose, palm oil, rice flour, propylene glycol monoesters, mono and diglycerides, guar gum, calcium sulfate, cellulose gum, salt, artificial flavor, carrageenan, sodium caseinate, soy lecithin, baking soda, polyglycerol esters of fatty acids, polysorbate 60, carbohydrate gum, soy protein isolate, xanthan gum, tapioca starch, corn syrup solids, gum arabic, to preserve freshness (potassium sorbate), artificial colors (blue 1, yellow 5, red 40 lake, blue 1 lake, yellow 5 lake, red 3, yellow 6 lake), cellulose gel, canola oil, glycerine, colored with (titanium dioxide), carnauba wax, modified cornstarch, algin, confectioner's glaze, citric acid.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026