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Barcode · 0017082873842

Jack link's, bbq pork seasoned jerky, smoke

Jack Link's
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives1 avoid · 0 limit
21/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

PorkSulphites

Nutrition

Per 100 g

1 serving = 1 bag (40 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Avoid · 1

Preservative

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Ingredients

18 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Pork, water, sugar, less than 2% brown sugar, salt, flavoring, fructose, worcestershire sauce [distilled vinegar, molasses, corn syrup, salt, caramel color (contains sulfites), garlic powder, sugar, spices, tamarind, natural flavor], dried vinegar (maltodextrin, white distilled vinegar, modified food starch, tomato solids, cayenne pepper sauce [aged cayenne red peppers, vinegar, salt, garlic, maltodextrin], malic acid, autolyzed yeast extract natural smoke flavor (smoke flavor, maltodextrin), sodium erythorbate, sodium nitrite.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026