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Barcode · 0018169482049

Lunds & byerlys, our bakery, chocolate krinkle cookies

Lunds & Byerlys
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 2 limit
22/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenSoy

Nutrition

Per 100 g

1 serving = 1 COOKIE (30 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Rules differ from the global default for at least one additive on this label.

Use sparingly · 2

Acidity regulator

Colourant

US · limit

Generally safe · 1

Antioxidant

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Ingredients

11 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Cake flour (bleached wheat flour), sugar, whole eggs, honey, shortening (palm oil), cocoa powder, donut sugar (dextrose, corn starch, partially hydrogenated vegetable oil [soybean and/or cottonseed oil], titanium dioxide, rice flour, hydrogenated cottonseed oil, artificial flavor, silicon dioxide), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), natural and artificial flavors (dextrose, corn starch, less than 0.1% turmeric and apocarotenal, alcohol, natural mixed tocopherols [protects freshness]), salt, sodium bicarbonate.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026