Multi-Grain English Muffins

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 MUFFIN (57 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

22 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1flour52%
• 2water24%
• 3whole wheat flour12%
• 4yeast6%
• 5grain3%
• 6seed blend2%
• 7high fructose corn syrup<1%
• 8contains 2% and less of each of the following<1%
• 9degerminated yellow corn flour<1%
• 10salt<1%
• 11calcium propionate<1%
• 12soybean oil<1%
• 13calcium sulfate<1%
• 14honey<1%
• 15vinegar<1%
• 16potassium sorbate<1%
• 17calcium carbonate<1%
• 18wheat starch<1%
• 19wheat flour<1%
• 20enzymes<1%
• 21calcium stearate<1%
• 22ascorbic acid<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.