Back to search

Barcode · 0019600046950

Pizza

Celeste
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additivesnone flagged
25/25

How we calculate the Looksee Score →

Sold in United States

No image yet

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

GlutenMilkSoy

Nutrition

Per 100 g

1 serving = 1 PIZZA (144 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 34% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Generally safe · 2

Emulsifier

Thickener

Better picks

Alternatives in this category

Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.

Ingredients

18 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Topping: sauce (tomato puree [water, tomato paste], seasoning [salt, spices, sugar, dehydrated garlic], flavor blend [maltodextrin, dextrose, natural spice oleoresins], salt, modified corn starch, soybean oil, xanthan gum), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), crust: wheat flour with malted barley flour, water, shortening flake (palm oil, soy lecithin, butter flavor [cottonseed oil, flavor] and beta carotene [color]), soybean oil, yeast high fructose corn syrup, salt, fermented wheat flour, cultured corn syrup solids, dough conditioner (l-cysteine monohydrochloride).

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026