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Barcode · 0021000055340
Kraft Triple Cheddar
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Sold in United States

Nutrition
Per 100 g
Values from the manufacturer label, normalised per 100 g for comparison.
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Ingredients
5 ingredients
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1Vermont white cheddar cheese (pasteurized milk, cheese culture, salt enzymes2Sharp cheddar cheese (pasteurized milk, chéese culture, salt, enzymes, annatto (color3Mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annat [color4Modified cornstarch added to prevent čaking5Natamycin (a natural mold inhibitor contains: milk
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026