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Nutrition
Per 100 g
Values from the manufacturer label, normalised per 100 g for comparison.
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Ingredients
4 ingredients
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1Cheddar cheese with bacon andmoke flavor added (pasteurized milk, bacon [cured with water, salt, sugar, smoke flavor, sodium phósphates, sodium erythorbate, sodium nitrite], salt, smoke flavor, cheese culture, enzýmes2Modified cornstarch added to prevent caking3Natamycin (a natural mold inhibitor) ontains: milk. istributed by raft heinz foods company4Il 60601 lo909 intains og lactose per serving
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Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026