Glazed Donut Sticks

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 donut (56 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1SUGAR52%
• 2PALM OIL24%
• 3FLOUR12%
• 4WATER6%
• 5CONTAINS 2% and LESS OF EACH OF THE FOLLOWING3%
• 6WHEAT2%
• 7CORN STARCHES<1%
• 8SOYBEAN OIL<1%
• 9NONFAT DRY MILK<1%
• 10DEXTROSE<1%
• 11LEAVENING<1%
• 12EGG YOLKS<1%
• 13SALT<1%
• 14EMULSIFIERS<1%
• 15SPICES<1%
• 16CORN STARCH<1%
• 17GUAR<1%
• 18XANTHAN GUMS<1%
• 19CALCIUM CARBONATE<1%
• 20AGAR<1%
• 21POTASSIUM SORBATE<1%
• 22TITANIUM DIOXIDE<1%
• 23NATURAL and ARTIFICIAL FLAVORS<1%
• 24WHEY<1%
• 25EGG WHITES<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.