Tastykake, pancake krimpets, cream filled sponge cakes

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 2 CAKES/1 PKG (67 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

8 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

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Ingredients

30 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Sugar52%
• 2flour24%
• 3vegetable shortening12%
• 4water6%
• 5eggs3%
• 6corn syrup2%
• 7high fructose corn syrup<1%
• 8contains two percent and less of<1%
• 9skim milk<1%
• 10cornstarch<1%
• 11leavening<1%
• 12food starch-modified<1%
• 13mono- and diglycerides<1%
• 14butter<1%
• 15whey<1%
• 16salt<1%
• 17isolated soy protein<1%
• 18natural and artificial flavors<1%
• 19xanthan gum<1%
• 20polysorbate 60<1%
• 21sorbitan monostearate<1%
• 22coconut oil<1%
• 23corn flour<1%
• 24soy lecithin<1%
• 25caramel color<1%
• 26potassium sorbate<1%
• 27sorbic acid<1%
• 28nutmeg<1%
• 29fd&c yellow #5<1%
• 30agar<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.