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Barcode · 0025600089194

Tastykake, kandy kakes, white confectionery coated cakes, summer orange creme

Tastykake
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 4 limit
18/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenMilkSoy

Nutrition

Per 100 g

1 serving = 2 CAKES/1 PKG. (38 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

8 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Rules differ from the global default for at least one additive on this label.

Use sparingly · 4

Colourant

US · limit
US · limit

Emulsifier

Raising agent

US

Generally safe · 4

Emulsifier

Preservative

Thickener

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Confectionery coating (sugar, palm kernel and palm oil, nonfat dry milk, titanium dioxide [color], soy lecithin), sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, riboflavin, folic acid), nonfat milk, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, eggs, contains 2% or less of each of the following: corn syrup, corn starch egg yolks, water, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phospahte), salt, butter (made from milk), soy lecithin, mono - and diglycerides, xanthan gum, propylene glycol mono - and diesters of fats and fatty acids, calcium sulfate, fd&c yellow #6, cinnamon, nutmeg, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026