Frosted cake

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 0.067 OF CAKE (81 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 2% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

16 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

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Ingredients

37 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Sugar51%
• 2enriched wheat flour24%
• 3water12%
• 4palm oil6%
• 5eggs3%
• 6canola oil2%
• 7soybean oil<1%
• 8pastel confetti sprinkles<1%
• 9invert sugar<1%
• 10contains 2% and less of<1%
• 11blue 1 lake<1%
• 12blue sprinkles<1%
• 13cellulose gum<1%
• 14citric acid<1%
• 15corn syrup<1%
• 16cornstarch<1%
• 17dextrose<1%
• 18egg whites<1%
• 19food starch-modified<1%
• 20green sprinkles<1%
• 21guar gum<1%
• 22leavening<1%
• 23mono- and diglycerides<1%
• 24natural and artificial flavor<1%
• 25nonfat milk<1%
• 26polysorbate 60<1%
• 27polysorbate 80<1%
• 28preservatives<1%
• 29propylene glycol mono- and diesters of fatty acids<1%
• 30salt<1%
• 31sodium stearoyl lactylate<1%
• 32soy flour<1%
• 33soy lecithin<1%
• 34whey<1%
• 35xanthan gum<1%
• 36yellow 5<1%
• 37yellow corn flour<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.