Barcode · 0029519235079
Cake boss, la la love cupcakes with icing, chocolate, creamy fudge
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
4 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 1 CUPCAKE (114 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 1% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
16 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Rules differ from the global default for at least one additive on this label.
Avoid · 1
Colourant
Use sparingly · 11
Colourant
Preservative
Raising agent
Generally safe · 4
Acidity regulator
Emulsifier
Humectant
Thickener
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Ingredients
49 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Powdered sugar, sugar, eggs, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, palm oil, canola oil, liquid sugar, water, dark red chocolate heart (sugar, cocoa butter, milk, chocolate liquor, lactose, nonfat milk, soy lecithin, natural flavor, red 40, carrot oil), cocoa processed with alkali, invert sugar, corn syrup, food starch-modified, egg yolks, chocolate liquor, mono - and diglycerides, nonfat milk, glycerin, egg whites, salt, leavening (baking soda, sodium acid pyrophosphate), cellulose gel, propylene glycol mono - and diesters of fatty acids, titanium dioxide (color), glyceryl-lacto esters of fatty acids, sodium propionate and sorbic acid and potassium sorbate and sodium benzoate (preservatives), cornstarch, dextrose, carrageenan, polysorbate 80, cellulose gum, polysorbate 50, soy lecithin, caramel color, natural and artificial flavor, citric acid, red 3, red 40, yellow 5, blue 1, yellow 6, soy flour, lactic acid, agar-agar, xanthan gum.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026
