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Barcode · 0030223008859

Real Foods, Tuscan Pesto Pasta Salad

Taylor Fresh Foods Inc.
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additivesnone flagged
25/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenMilkSoy

Nutrition

Per 100 g

1 serving = 0.5 PACKAGE | ABOUT (128 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 18% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing GLOBAL·

No additives detected on this label.

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Ingredients

5 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Noodles (semolina, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin folic acid) sweet basil dressing (mayonnaise [soybean oil, whole eggs, vinegar, water, egg yolks salt sugar lemon juice calcium disodium edta, natural flavors], basil, olive oil, soybean oil parmesan cheese [whole milk, cheese cultures salt, enzymes], garlic, lemon juice concentrate water salt) sun dried tomatoes (tomatoes contains sulfur dioxide for color retention), parmesan cheese (pasteurized part skim cows milk cheese cultures, salt, enzymes [aged over ten months] and cellulose [to prevent caking]), spinach.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026