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Barcode · 0030223049456

Cheese Snackers, Havarti Cheese & Fruit Snack Tray

Taylor Fresh Foods Inc.
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 1 limit
23/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

AppleGlutenMilkTree Nuts

Nutrition

Per 100 g

1 serving = 1 CONTAINER (157 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 14% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Use sparingly · 1

Preservative

US

Ingredients

11 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Havarti cheese (havarti cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), dried fruit blend (golden raisins,cranberries, peaches, blueberries, apples, sugar, sunflower oil, sulfur dioxide, sodium sulfite for color retention and as a preservative), pecan pralines (sugar, pecans, butter [cream, natural flavoring, contains: milk], corn syrup, salt), crostini crackers (unbleached wheat flour, non-hydrogenated expeller-pressed pal kernel oil, extra virgin olive oil, sea salt, brewer's yeast, wheat malt, natural flavors.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026