BERTOLLI Farfalle Carbonara, 10 OZ

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 Meal (283 g) (283 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 7% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

Ingredients

29 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Cooked pasta52%
• 2water24%
• 3chicken breast strips with rib meat12%
• 4peas6%
• 5cream3%
• 6parmesan cheese2%
• 7bacon<1%
• 8less than 2% of<1%
• 9salt<1%
• 10chardonnay wine<1%
• 11modified corn starch<1%
• 12salt<1%
• 13extra virgin olive oil<1%
• 14flavorings<1%
• 15spices<1%
• 16chicken meat and natural chicken juices<1%
• 17sodium phosphates<1%
• 18chicken fat<1%
• 19sugar<1%
• 20hydrolyzed corn and wheat gluten and soy protein<1%
• 21wheat flour<1%
• 22whey<1%
• 23maltodextrin<1%
• 24natural flavoring<1%
• 25yeast extract<1%
• 26disodium inosinate<1%
• 27disodium guanylate<1%
• 28natural extractives of turmeric<1%
• 29annatto<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.