Jewish Rye

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 28.000000000000004g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

18 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1ENRICHED WHEAT FLOUR53%
• 2WATER24%
• 3RYE FLOUR12%
• 4YEAST6%
• 5WHEAT GLUTEN3%
• 6SOY2%
• 7COTTONSEED OIL<1%
• 8SALT<1%
• 9MOLASSES<1%
• 10DEXTROSE<1%
• 11CARAWAY SEEDS<1%
• 12MALT<1%
• 13DOUGH CONDITIONERS<1%
• 14CALCIUM PROPIONATE<1%
• 15TUMARIC ACID<1%
• 16MONOCALCIUM PHOSPHATE<1%
• 17SOYBEAN<1%
• 18DILL SEED<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.