Whole Grain Bagels, 100% Whole Wheat

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 BAGEL (85 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

No additives detected on this label.

Ingredients

13 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Whole wheat flour54%
• 2filtered water23%
• 3brown sugar flaxseed contains 2% and less of the following12%
• 4vinegar6%
• 5sunflower oil3%
• 6vital wheat gluten1%
• 7wheat fiber<1%
• 8yeast<1%
• 9barley malt<1%
• 10salt<1%
• 11ascorbic acid<1%
• 12enzyme blend<1%
• 13yellow cornmeal<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.