Mama mary's, pizza crust

Nutrition

Per 100 g

1 serving = 0.5 CRUST (50 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1flour mix53%
• 2water23%
• 3sugar2%
• 4palm oil2%
• 5contains 2% and less of the following2%
• 6psyllium husk fiber2%
• 7dextrose2%
• 8yeast2%
• 9dextrose2%
• 10salt<1%
• 11leavening<1%
• 12corn starch<1%
• 13calcium propionate<1%
• 14mono- and diglycerides<1%
• 15fumaric acid<1%
• 16guar gum<1%
• 17xanthan gum<1%
• 18carrageenan<1%
• 19enzymes2%

Tap any ingredient to learn more. Colored dots mark flagged additives.