Banana Bread

Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 slice (113 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1GRANULATED SUGAR52%
• 2WHEAT FLOUR24%
• 3EGGS12%
• 4PALM OIL6%
• 5WATER3%
• 6SOYBEAN OIL2%
• 7WALNUTS<1%
• 8PECANS<1%
• 9EGG WHITES<1%
• 10INVERT SUGAR<1%
• 11BANANA<1%
• 12DRY MILK<1%
• 13BAKING POWDER<1%
• 14MODIFIED FOOD STARCH<1%
• 15SALT<1%
• 16POTASSIUM SORBATE<1%
• 17SODIUM PROPIONATE<1%
• 18GLUCONO-1<1%
• 19LACTONE-1<1%
• 205<1%
• 21LACTONE SODIUM STEAROYL LACTYLATE<1%
• 22XANTHAN GUM<1%
• 23GUAR GUM<1%
• 24VANILLA FLAVOR<1%
• 25NATURAL and ARTIFICIAL FLAVORS<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.