Vanilla buttercream bumpy cake

Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 PIECE (66 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 15% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

9 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

33 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Sugar43%
• 2water22%
• 3soybean15%
• 4cottonseed oils11%
• 5flour6%
• 6soybean oil3%
• 7butter1%
• 8corn syrup<1%
• 9egg whites<1%
• 10contains less than2%
• 11pecan meal<1%
• 12leavening<1%
• 13mono- and diglycerides<1%
• 14evaporated milk<1%
• 15nonfat milk<1%
• 16food starch-modified<1%
• 17salt<1%
• 18natural and artificial flavor<1%
• 19polysorbate 60<1%
• 20corn starch<1%
• 21cellulose gum<1%
• 22citric acid<1%
• 23corn oil<1%
• 24dextrose<1%
• 25artificial color<1%
• 26egg yolks<1%
• 27glycerin<1%
• 28propylene glycol<1%
• 29sorbitan monostearate<1%
• 30soy lecithin<1%
• 31sulfites<1%
• 32wheat starch<1%
• 33xanthan gum<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.