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Barcode · 0036669070412

Cooked perfect, meatball bistro, mac & cheese

Cooked Perfect
Nutri-ScoreGrade C · Fair
20/40
NOVAGroup 4 · Ultra-processed
0/35
Additivesnone flagged
25/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

BeefGlutenMilkPorkSoy

Nutrition

Per 100 g

1 serving = 0.5 CONTAINER (312 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 13% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Generally safe · 1

Thickener

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Ingredients

4 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Cheese sauce (nonfat milk, cream, water, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto {vegetable color}], food starch-modified, whey, maltodextrin, salt, garlic powder, manchego cheese flavor, swiss cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], onion powder, natural cheddar cheese flavor, buttermilk, natural butter flavor, dehydrated butter, xanthan gum, spices including turmeric [for color], sugar, lactic acid, annatto powder [modified food starch, annatto extract {for color}]), cooked enriched cavatappi pasta (water, semolina [durum wheat semolina, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid]), cooked italian style meatballs (beef, pork, water, textured soy flour, bread crumbs [wheat flour, salt, yeast], soy protein concentrate, seasoning [parmesan cheese {part-skim cow's milk, cheese cultures, salt, enzymes}, spices, spice extractives on a dextrose carrier, dehydrated garlic, parsley, onion powder], salt, sodium tripolyphosphate, natural flavor), broccoli.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026