Barcode · 0036800410909
Hand-Crafted Pizza
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
2 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 0.5 PIZZA (152 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 18% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
0 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
No additives detected on this label.
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Ingredients
10 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Gluten free crust (water, rice flour, potato starch, olive oil, honey, tapioca flour, fresh yeast, salt), whole milk mozzarella cheese (pasteurized whole milk, cheese culture, salt, enzymes, powdered cellulose [to prevent caking]), tomatoes, chicken (boneless chicken breast with rib meat, water, chicken breast with rib meat, water, less than 2% of potato starch, seasoning [sea salt, turbinado sugar, sodium carbonate, natural flavoring], chicken, chicken broth, chicken skin, natural flavorings, salt, gum arabic, natural flavor [contains natural smoke flavor and extract of rosemary], sunflower oil), spinach, feta cheese (pasteurized cow's milk & skim milk, cheese culture, salt, enzymes, vegetable coagulant), olive oil, garlic, spices, salt.
Other sizes / countries / barcodes
| Variant | Brand | Source | Countries |
|---|---|---|---|
| Hand Crafted Pizza0036800410930 | Full Circle | OFF | united-states |
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026