Chili

Nutrition

Per 100 g

1 serving = 1 portion (247 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 13% by weight — used in the Nutri-Score calculation.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

14 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1BROTH54%
• 2TURKEY23%
• 3BEANS12%
• 4MODIFIED CORNSTARCH6%
• 5SUGAR3%
• 6SALT1%
• 7CHILI<1%
• 8CRUSHED TOMATOES<1%
• 9OATMEAL<1%
• 10GREEN CHILES<1%
• 11ONIONS<1%
• 12JALAPENO PEPPERS<1%
• 13FLAVORING<1%
• 14SPICES<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.