chicken flavor fried rice

Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 0.5 cup (65 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1PARBOILED LONG GRAIN RICE52%
• 2VERMICELLI24%
• 3VEGETABLES12%
• 4HYDROLYZED SOY PROTEIN6%
• 5MALTODEXTRIN3%
• 6SUGAR2%
• 7SOY SAUCE<1%
• 8SESAME OIL<1%
• 9CHICKEN<1%
• 10SALT<1%
• 11AUTOLYZED YEAST EXTRACT<1%
• 12POTASSIUM CHLORIDE<1%
• 13CHICKEN BROTH<1%
• 14CHICKEN FAT<1%
• 15GINGER<1%
• 16DISODIUM GUANYLATE<1%
• 17DISODIUM INOSINATE<1%
• 18NATURAL FLAVOR<1%
• 19RICE VINEGAR<1%
• 20GARLIC<1%
• 21WHEY<1%
• 22NONFAT MILK<1%
• 23TURMERIC<1%
• 24ONION<1%
• 25EGG YOLK<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.