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Barcode · 0041258751177

Wyler's instant bouillon beef cubes

Wyler's
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 3 limit
20/25

How we calculate the Looksee Score →

Sold in Germany, United States

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Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

MilkSoy

Nutrition

Per 100 g

1 serving = 1 CUBE, 1 CUP (245 g) PREPARED (3.7 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing EU·

Rules differ from the global default for at least one additive on this label.

Use sparingly · 3

Antioxidant

Colourant

EU · limit

Flavour enhancer

Generally safe · 4

Acidity regulator

Emulsifier

Flavour enhancer

EU · safe
EU · safe

Ingredients

39 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

salt, hydrolyzed soy protein, sodium bicarbonate, monosodium glutamate, sugar, onion powder, beef fat, hydrolyzed corn protein, dextrose, corn syrup solids, beef stock, garlic powder, beef extract, natural beef flavor, water, soybean oil, disodium inosinate, disodium guanylate, hydrolyzed torula and brewers yeast protein, corn maltodextrin, caramel color, autolyzed yeast extract, calcium silicate, hydrolyzed wheat gluten protein, partially hydrogenated soybean oil, natural flavors, lactic acid, silicon dioxide, calcium lactate (milk), soy lecithin, artificial beef flavor, tricalcium phosphate, propyl gallate, fd,c red #40, butter fat, alpha tocopherol (antioxidant), bha (preservative), citric acid

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026