Culinaria, truly gooey, red velvet butter cake

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 2 ONZ (57 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 4% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

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Ingredients

14 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Cake mix50%
• 2powdered sugar25%
• 3eggs13%
• 4cream cheese6%
• 5cocoa powder3%
• 6butter with natural flavor2%
• 7soybean oil<1%
• 8canola oil<1%
• 9cottonseed oil<1%
• 10sugar<1%
• 11wheat flour<1%
• 12fd&c red #40<1%
• 13artificial flavor<1%
• 14potassium sorbate<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.