Barcode · 0041380199571
Italian style bread crumbs, italian style
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
5 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 1/4 cup (28 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Additives
5 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Use sparingly · 2
Acidity regulator
Emulsifier
Generally safe · 3
Emulsifier
Preservative
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Ingredients
33 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, salt, corn syrup, vegetable oil (soybean oil and/or cottonseed oil and/or corn oil and/or canola oil), contains 2 percent or less of: yeast, honey, molasses, sugar, whey, wheat gluten, soy flour, seasoning (dehydrated onion, dehydrated garlic, spices, paprika color), parsley flakes, whole wheat flour, rye flour, white corn flour, oat bran, rice flour, romano cheese made from cow's milk (cow's milk, salt, cheese cultures, enzymes), potato flour, butter, dough conditioners (mono - and diglycerides, sodium stearoyl lactylate and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), vinegar, skim milk, buttermilk, lactic acid, potassium sorbate (preservative), calcium propionate (preservative), sunflower seeds, sesame seeds, eggs.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026