Frozen Yogurt

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 65g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1SKIM MILK53%
• 2SUGAR14%
• 3SEA SALT CARAMEL14%
• 4SWEET CREAM BUTTERMILK10%
• 5CORN SYRUP5%
• 6CARAMEL FLAVOR3%
• 7CULTURED SKIM MILK1%
• 8CREAM<1%
• 9SEA SALT CARAMEL TRUFFLES<1%
• 10WHEY<1%
• 11mono- and DIGLYCERIDES<1%
• 12GUAR GUM<1%
• 13TAPIOCA STARCH<1%
• 14CALCIUM SULFATE<1%
• 15LOCUST BEAN GUM<1%
• 16CARRAGEENAN<1%
• 17LIVE ACTIVE YOGURT CULTURES INCLUDING L<1%
• 18ACIDOPHILUS<1%
• 19BIFIDOBACTERIUM<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.