Clancy's, multigrain crisps, cheddar

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 ONZ (28 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

35 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Whole grain yellow corn51%
• 2sunflower oil24%
• 3whole grain wheat flour12%
• 4whole grain oat flour6%
• 5whole grain brown rice flour3%
• 6long grain rice2%
• 7maltodextrin<1%
• 8sugar<1%
• 9hard wheat<1%
• 10salt<1%
• 11whey buttermilk powder<1%
• 12cheese<1%
• 13onion<1%
• 14whey protein<1%
• 15autolyzed yeast extract<1%
• 16partially hydrogenated soybean oil<1%
• 17corn oil<1%
• 18hydrolyzed wheat gluten protein<1%
• 19citric acid<1%
• 20lactose<1%
• 21cultured non-fat milk<1%
• 22lactic acid<1%
• 23silicon dioxide<1%
• 24fd&c yellow #6<1%
• 25garlic powder #5<1%
• 26natural flavoring<1%
• 27milkfat anhydrous<1%
• 28non-fat milk powder<1%
• 29modified butter oil<1%
• 30skimmed milk powder<1%
• 31sodium citrate<1%
• 32butter<1%
• 33guar gum<1%
• 34annatto<1%
• 35turmeric<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.