Loaf cake

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 2 SLICES (91 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Sugar52%
• 2water24%
• 3flour12%
• 4whole eggs6%
• 5flour3%
• 6margarine2%
• 7whole milk<1%
• 8soybean oil<1%
• 9modified corn starch<1%
• 10contains 2% and less of each of the following<1%
• 11salt<1%
• 12whey<1%
• 13vital wheat gluten<1%
• 14emulsifier<1%
• 15wheat starch<1%
• 16salt<1%
• 17sodium aluminum phosphate<1%
• 18aluminum sulfate<1%
• 19sodium bicarbonate<1%
• 20natural flavor<1%
• 21potassium sorbate<1%
• 22calcium propionate<1%
• 23soy lecithin<1%
• 24soy flour<1%
• 25egg whites<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.