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Barcode · 0041900077938

brownie moose tracks ice cream

Dean's Country Fresh
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 3 limit
20/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenMilkPeanutsSoy

Nutrition

Per 100 g

1 serving = 0.5 cup (68 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Use sparingly · 3

Emulsifier

Thickener

US

Generally safe · 2

Emulsifier

Thickener

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Ingredients

13 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Milkfat and nonfat milk, chocolate fudge [powdered sugar (sugar, cornstarch), vegetable oil (peanut and/or cottonseed and/or palm oil), cocoa processed with alkali, whey, soy lecithin, salt, natural flavor], sugar, corn syrup, brownie pieces [wheat flour, sugar, palm and palm kernel oils, cocoa processed with alkali, water, high fructose corn syrup, powdered sugar (sugar, cornstarch), pasteurized eggs, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), maltodextrin, natural flavors, soybean oil, salt, corn flour, dextrose, sodium bicarbonate, soy lecithin], high fructose corn syrup, contains less than 2% of whey, natural flavor, mono and diglycerides, cellulose gum, guar gum, carrageenan.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026