Light & Lean Roasted Vegetable

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 142g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 38% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

No additives detected on this label.

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Ingredients

17 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1INGREDIENTS53%
• 2ONIONS24%
• 3ARTICHOKES12%
• 4FILTERED WATER6%
• 5FIRE ROASTED RED BELL PEPPERS3%
• 6MUSHROOMS2%
• 7EXTRA VIRGIN OLIVE OIL<1%
• 8EVAPORATED CANE SYRUP<1%
• 9SHIITAKE MUSHROOMS<1%
• 10TOMATO PUREE<1%
• 11YEAST<1%
• 12BALSAMIC VINEGAR<1%
• 13SEA SALT<1%
• 14GARLIC<1%
• 15LEMON JUICE<1%
• 16BLACK PEPPER<1%
• 17SPICES<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.