Barcode · 0042272009527
Meatless swedish meatballs
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
4 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 1 BOWL (227 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 41% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
0 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
No additives detected on this label.
Ingredients
32 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Organic pasta (organic semolina, water), organic mushrooms, organic broccoli, filtered water, organic onions, organic celery, organic tofu (filtered water, organic soybeans, magnesium chloride), organic long grain red rice, organic quinoa, organic carrots, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), wheat gluten, organic green lentils, organic white arborio rice, organic leeks, expeller pressed high oleic safflower and/or sunflower oil, organic unbleached wheat flour, organic cream, organic sour cream (cultured pasteurized grade a organic milk and cream, enzymes), organic cornstarch, organic garlic, butter (cream, salt), sea salt, spices, organic flax seed, nutritional yeast, organic extra virgin olive oil, organic balsamic vinegar (organic wine vinegar, organic grape must), powdered wild-crafted porcini mushrooms, organic agave syrup, black pepper, yeast.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026