Veggie Protein Meat

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 56.699g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

22 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1WATER52%
• 2TEXTURED SOY PROTEIN24%
• 3TEXTURED SOY PROTEIN12%
• 4TAPIOCA STARCH6%
• 5NATURAL FLAVOR3%
• 6SOY SAUCE2%
• 7LESS THAN 2% OF<1%
• 8CELLULOSE GUM<1%
• 9SOY PROTEIN ISOLATE<1%
• 10BARLEY MALT EXTRACT<1%
• 11DRIED ONIONS<1%
• 12SALT<1%
• 13SOY MILK<1%
• 14VITAL WHEAT GLUTEN<1%
• 15TORULA YEAST<1%
• 16YEAST EXTRACT<1%
• 17MOLASSES<1%
• 18SEA SALT<1%
• 19DRIED GARLIC<1%
• 20XANTHAN GUM<1%
• 21SOY FLOUR<1%
• 22WHEAT STARCH<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.