Barcode · 0043695056327
Croissant Crust Sandwiches
How we calculate the Looksee Score →
Sold in United States
Nutrition
Per 100 g
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Additives
7 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Avoid · 1
Preservative
Use sparingly · 2
Emulsifier
Thickener
Generally safe · 4
Acidity regulator
Colourant
Emulsifier
Preservative
Ingredients
7 items
Listed in the order they appear on the label — by weight, most first.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, fully cooked ham and water product, 25% of weight is added ingredients, ground and formed, natural smoke flavor added (cured with water, sugar, salt, sodium phosphate, dehydrated pork broth, potassium chloride, carrageenan, natural smoke flavor, sodium erythorbate, sodium nitrite), reduced fat cheddar cheese (pasteurized part skim milk, skim milk, modified food starch*, cultures, salt, flavors*, potassium chloride*, annatto, vitamin a palmitate, enzymes, palm oil, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), 2% or less of modified food starch, whey, creamer (coconut oil, corn syrup solids, sodium caseinate [milk], mono and diglycerides, dipotassium phosphate, soy lecithin), maltodextrin, soybean oil, fractionated palm oil, bleached enriched wheat flour (wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), salt, cheese sauce powder (cheddar cheese [milk, cheese cultures, salt, enzymes], butter [cream, salt], natural flavor, buttermilk powder, disodium phosphate, extractives of annatto and paprika), potassium chloride, lactic acid blend (lactic acid, calcium lactate), sodium stearoyl lactylate, cultured whey, flavoring (yeast extract, salt), whey protein concentrate, color added, soy flour, dried egg whites.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026