Barcode · 0045425166733
Extra Large Stuffed Shrimp Made With Real Crabmeat
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
8 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 56.99999999999999g
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 2% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
4 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Use sparingly · 1
Raising agent
Generally safe · 3
Acidity regulator
Humectant
Preservative
Ingredients
36 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
SHRIMP, CRABMEAT, CRAB SURIMI (FISH PROTEIN (CONTAINS ONE OR MORE OF THE FOLLOWING: POLLOCK AND/OR PACIFIC WHITING) WATER, SUGAR, WHEAT STARCH, CORNSTARCH, SORBITOL, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS(CRAB EXTRACT), SALT, SOYBEAN OIL, CALCIUM CARBONATE, MIRIN(RICE WINE), MODIFIED FOOD STARCH, ISOLATED SOY PROTEIN, GLYCERINE, SODIUM PYROPHOSPHATE, POTASSIUM CARBONATE, INVERT SUGAR, HYDROLYZED CORN, SOY & WHEAT PROTEIN, SODIUM TRIPOLYPHOSPHATE DISODIUM GRANULATE, DISSODIUM INOSINATE), BREAD CRUMBS(BLEACHED WHEAT FLOUR, YEAST, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, CALCIUM PROPIONATE, CALCIUM CARBONATE), MAYONNAISE(VEGETABLE OIL, EGG YOLK, VINEGAR, CORN SYRUP, SALT, SPICES, CALCIUM DISODIUM EDTA), CELERY, ONIONS, GREEN PEPPERS, WHEAT FLOUR, EGG WHITE, BUTTER, MARGARINE, TOMATO PASTE, CRAB SEASONING, CULTURED DEXTROSE, NIACIN PREPARATION & XANTHIUM GUM. COCKTAIL SAUCE INGREDIENTS: WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, HORSERADISH(HORSERADISH ROOT, VINEGAR, SALT AND FLAVORING), CRUSHED TOMATO CONCENTRATE, VINEGAR, SALT, LEMON JUICE FROM CONCENTRATE, MOLASSES, DEHYDRATED ONION, SEASONING(DEXTROSE, GARLIC & ONION, MALTODEXTRIN, SPICE EXTRACTIVES, TRICALCIUM PHOSPHATE, UNHYDROGENATED SOYBEAN OIL, SPICES, SUGAR, CITRIC ACID), CORN SYRUP, ENZYME, CARAMEL COLOR, GARLIC POWDER, MUSTARD OIL, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026