Knorr, Mi Arroz, Rice Seasoning Mix, Red

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 0.5 tsp (2.8 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Rules differ from the global default for at least one additive on this label.

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Ingredients

20 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Salt55%
• 2monosodium glutamate23%
• 3natural and artificial flavor3%
• 4citric acid3%
• 5hydrolyzed corn protein3%
• 6autolyzed yeast extract3%
• 7tomato3%
• 8maltodextrin3%
• 9silicon dioxide3%
• 10cellulose gum3%
• 11sugar<1%
• 12caramel color<1%
• 13disodium inosinate<1%
• 14yellow 6<1%
• 15annatto<1%
• 16partially hydrogenated soybean oil<1%
• 17beet powder<1%
• 18red 40<1%
• 19yellow 5<1%
• 20paprika oleoresin3%

Tap any ingredient to learn more. Colored dots mark flagged additives.