Greek Frozen Yogurt Cake

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 100g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

15 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1CULTURED FROZEN GREEK STYLE YOGURT53%
• 2CONDENSED SKIM MILK23%
• 3SKIM MILK12%
• 4SUGAR6%
• 5CREAM3%
• 6MILK PROTEIN CONCENTRATE2%
• 7CORN SYRUP<1%
• 8PROPYLENE GLYCOL MONOESTERS<1%
• 9mono- and DIGLYCERIDES<1%
• 10HYDROGENATED SOYBEAN OIL<1%
• 11CELLULOSE GUM<1%
• 12SODIUM PHOSPHATE<1%
• 13CARRAGEENAN<1%
• 14CULTURES<1%
• 15N<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.