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Barcode · 0051933150133

Apple bobbers, sweetened multi-grain cereal, apple + cinnamon

Apple Bobbers
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 5 limit
16/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

Gluten

Nutrition

Per 100 g

1 serving = 1 cup (33 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 1% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Rules differ from the global default for at least one additive on this label.

Use sparingly · 5

Antioxidant

Colourant

US
US · limit
US · limit
US · limit

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Ingredients

33 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Corn, wheat and whole grain oat flour, sugar, corn syrup, salt, calcium carbonate, apple juice concentrate, natural flavor, milled corn, dried apples, vitamin c (sodium ascorbate and ascorbic acid). modified wheat starch, cinnamon, yellow 6, niacin (niacinamide), reduced iron, zinc (zinc oxide), vitamin a palmitate, baking soda, vitamin b12, folate (folic acid), yellow 5, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), vitamin d, red 40, blue 1. bht (to preserve freshness).

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026