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Barcode · 0054500191447

Ball park, seasoned pulled pork in a sweet & tangy bbq sauce

Ball Park
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 1 limit
23/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

Pork

Nutrition

Per 100 g

1 serving = 1 PORTION (85 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 4% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Use sparingly · 1

Preservative

US

Generally safe · 1

Preservative

US

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Ingredients

13 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Pork, bbq sauce [water, sugar, tomato paste, distilled vinegar, pineapple juice concentrate, modified food starch, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), sea salt, tamarind extract, natural hickory smoke flavor, natural flavor, sodium benzoate and potassium sorbate (preservatives), spices, ground paprika, garlic powder], water, contains 2% or less of: salt, sodium phosphate, sugar, natural hickory smoke flavor, pork flavor (pork stock, salt), spice, flavorings, paprika, yeast extract, dextrose.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026